Kaein Oh
Kaein Oh was born in Korea in 1954 and immigrated to Chicago in September 1985, joining her extended family who had already been here earlier. Originally an Estee Lauder staff member in Korea, she could have chosen to be transferred to another job in the US. Despite this, she decided to follow a sudden urge to open a Korean restaurant, going against the opposition from her sisters. Owning a restaurant was not easy, as she was met with constant work and rough times. But a newfound faith in Christianity and a strong trust in her employees helped her persevere; the work never overwhelmed or scared her. Her 24/7 work days turned into 20 years in the blink of an eye and her once 9-item long menu at the very first opening grew to 85 when they closed down. After closing her restaurant, she started a catering business which she believes is her calling: “making food honestly and in turn making her proud of what she makes.” Her son now follows in her footsteps and also has a food business of his own, in which Oh helps make kimchi. Meeting God and peace led her to feel constant happiness, which her sons could see radiating from her.